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Deb Perelman's recipe site, written and photographed in a small New York kitchen. Recipes come with notes on what she changed and why. Dependable dinners and baking projects for an ordinary weeknight, with candid notes on effort and substitutions.
報告Recipe site run by Nagi Maehashi, covering quick dinners, classics, one-pot meals and Asian dishes cooked at home. Aimed at cooks who want clear, reliable instructions. Weeknight dinners and familiar classics with step-by-step instructions that suit a busy household.
報告Food blog from Lindsay and Bjork Ostrom with simple recipes and photography. Covers dinners, snacks and sweets for home cooks. Approachable recipes for regular meals, written for cooks who want a short ingredient list and a clear method.
報告Recipe blog focused on cooking good meals on a small grocery budget. Posts include cost breakdowns per recipe and per serving. Built around low-cost ingredients and pantry staples, which makes it a natural fit for cooking on a budget.
報告Family-run recipe blog from a Chinese American family, covering home-style Chinese dishes and other Asian cooking with explanations of technique and ingredients. Chinese home cooking explained by a family that cooks it daily, with ingredient guides for shoppers new to the cuisine.
報告Japanese recipe blog by Nami, who writes in English about everyday home cooking from Japan. Recipes are paired with notes on ingredients and technique. Reliable Japanese home recipes with clear guidance on pantry items such as dashi, miso and soy sauce.
報告Baking blog by Sally McKenney, with recipes for cookies, cakes, breads and other sweets. Many posts include tips on technique and troubleshooting. Tested cookie, cake and bread recipes with troubleshooting notes that help newer bakers get consistent results.
報告Minimalist Baker's vegan recipe archive. Recipes are built around short ingredient lists, a single bowl or a limited number of steps. Vegan recipes with deliberately short ingredient lists and quick methods, suited to simple plant-based cooking.
報告Vegetarian recipe blog by Kate Taylor, with whole-food dinners, salads, soups and baking. Recipes come with practical notes for substitutions. Vegetarian recipes built around vegetables and whole grains, written for cooks who want meatless meals with real flavor.
報告Vegetarian recipe site by Jeanine Donofrio, known for produce-focused cooking and an accompanying cookbook. Includes gluten-free and vegan options. Produce-forward vegetarian recipes, with an index that makes it easy to find meals by season and ingredient.
報告Home cooking and kitchen publication covering recipes, techniques, cookware and kitchen organization. Written for people who cook at home. Practical recipes and kitchen advice from a team of editors, useful for learning everyday cooking habits.
報告Vegan Richa's dessert recipes, from the Indian-influenced vegan cooking blog by Richa Hingle. Includes cakes, cookies and other sweets without dairy or eggs. Vegan desserts with clear methods for replacing eggs and dairy, useful for bakers who avoid animal products.
報告Vegan recipe site by Nisha Vora, with plant-based dinners and baking that draw on global flavors. Includes videos and a cookbook. Plant-based recipes with big flavors from many cuisines, aimed at people cooking vegan meals at home.
報告Thai recipe site by Pailin Chongchitnant with written recipes and video lessons. Covers classic dishes and ingredient guidance for cooking Thai food at home. Thai dishes taught by a trained cook, with video lessons and guidance on finding ingredients abroad.
報告Recipe blog by Natasha Kravchuk with family dinners, baking and Russian and Ukrainian dishes. Many recipes include step-by-step photos or videos. Family-friendly dinners with step-by-step photos, useful for cooks who like to see each stage.
報告Baking blog by Joy Wilson, a baker, photographer and cookbook author. Covers cakes, cookies, breads and other sweets with a personal tone. Baking recipes with an approachable, personal voice, suited to bakers who like cakes and cookies with some character.
報告Heidi Swanson's long-running vegetarian recipe journal, focused on whole foods, natural ingredients and plant-forward cooking. Vegetarian cooking built on whole grains, legumes and vegetables, written in an unfussy, personal style.
報告Plant-based recipe site by Angela Liddon, covering vegan meals, snacks and desserts. Recipes aim at everyday cooking with whole-food ingredients. Everyday vegan cooking from a long-running plant-based blog, with dependable recipes for meals and snacks.
報告Plant-based recipe site by Lauren Toyota, with vegan recipes presented through photography and video. Also known for cooking videos on YouTube. Vegan recipes presented with clean video and photography, helpful for people new to plant-based cooking.
報告Vegan Korean cooking blog by Joanne Lee Molinaro. Recipes adapt Korean flavors to plant-based ingredients and often come with family stories. Korean dishes reworked without animal products, showing how traditional flavors translate to vegan cooking.
報告Indian recipe blog by Swasthi, with vegetarian and non-vegetarian dishes from across India. Recipes include step-by-step photos and detailed notes. Detailed Indian recipes with step-by-step photos, covering regional dishes for home cooks.
報告Recipes and cooking articles from Indian chef Sanjeev Kapoor, whose Khazana brand covers Indian cooking in many regional styles. Broad Indian home recipes from a professional chef, from daily meals to festival dishes.
報告Barbecue site covering recipes, smoking techniques and equipment for backyard cooks. Focuses on cooking meat low and slow. Barbecue recipes with practical guidance on smokers, rubs and temperature, for people learning to cook outdoors.
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